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Mother's Day
Served 12-3pm
Starters
Chicken Liver Parfait,
crostini
Smoked salmon mousse,
crostini
Dorset red croquettes,
chilli jam
Mains
Slow cooked Pork belly
Braised short rib of beef
Mushroom & nut wellington
All served with roast potatoes & delicious seasonal vegetables
Crab thermidor
Supplement of £5
Desserts
Grapefruit, raspberry & Langham rosè trifle
Gooey brandy brownie,
hazelnut ice cream
Dorset cheeses,
crackers, quince
Two courses £28 Three courses £35
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