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Lunch Menu

Served 12 -3pm



Nibbles




Warm sourdough, extra virgin olive oil, balsamic vinegar

£6



Mixed Olives

£6



Tyrell's lightly salted crisps

£3



Scotch Egg, chilli jam

£7



Dorset pork sausage roll, chilli jam

£7



Dorset cheese board

Five Dorset cheeses, crackers, chutneys & crudités. Perfect for sharing

£20




Starters




Chicken & chorizo croquettes, celeriac remoulade

£11.50



Shell on prawns, aioli

£12.50



Blue Vinny mushrooms, sourdough toast

£11.50



Smoked Haddock chowder

Available as a starter or a main course

Starter

£12.50


Main course

£19




Mains




Goan Cod loin curry

Rice, poppadom

£25



Smith's Beef & Blue Vinny burger

smoked bacon, tomato, pickled gherkin, little gem & fries

£19



Feta, butter bean, cherry tomato & thyme tart

Parmesan baby potatoes, salsa Verde, braised greens

£19



Roasted Chicken, tarragon cream sauce

Parmesan baby potatoes, salsa verde, braised greens

£22




Desserts




Dorset Apple cake, ice cream

£9



"Sticky Toffee"

Date & walnut cake, caramel sauce, ice cream

£9



Chocolate brownie, ice cream

£9



Dorset Three Cheeses

Crackers, chutney, crudités

£9




Two courses for £25, Wednesday to Friday



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