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Mother's Day

Served 12-3pm



Starters




Chicken Liver Parfait,

crostini



Smoked salmon mousse,

crostini



Dorset red croquettes,

chilli jam




Mains




Slow cooked Pork belly



Braised short rib of beef



Mushroom & nut wellington

All served with roast potatoes & delicious seasonal vegetables



Crab thermidor

Supplement of £5




Desserts




Grapefruit, raspberry & Langham rosè trifle



Gooey brandy brownie,

hazelnut ice cream



Dorset cheeses,

crackers, quince




Two courses £28 Three courses £35



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